Sourdough Belgian Waffles on BakeSpace.com
This Sourdough Belgian Waffles recipe is so delicious and full of flavor. It's one of the many great recipes shared by home cooks on BakeSpace.com, the world's sweetest recipe swap community.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakespace.com.
Ingredients
- 1 cup sourdough starter (166% hydration recommended)
- 1/2 cup water
- 1/2 cup milk
- 2 large eggs, beaten
- 1 tablespoon barley malt syrup
- 1/4 cup melted butter, cooled slightly (or 1/4 cup neutrally flavored oil)
- 1 1/3 cup all purpose flour
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 2 teaspoons baking powder
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