Ingredients
- 2 gousses d'ail
- 2 boîtes de pois chiches en conserve
- 60 g de tahini
- 30 g d'huile d'olive vierge extra
- 60 g de jus de citron fraîchement pressé
- 1 c. à thé paprika doux
- 1 c. à thé de sel
- 85 g de glaçons
- poivre de Cayenne moulu
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