Coconut-Guava Freeze | Publix Super Markets
Recipes Shopping list Ingredients - 3 medium, ripe bananas - 4 medium, ripe pink guavas (about 24 oz) - ½ cup honey (or agave nectar) - 1 teaspoon vanilla
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Cooking tools:
- Food processor
- Blender
- Fine-mesh sieve
- Loaf pan
- Baking sheet
- Plastic wrap
- Chef's knife
- Cutting board
- Spoon
- Freezer
Ingredients
- 3 medium, ripe bananas
- 4 medium, ripe pink guavas (about 24 oz)
- 1/2 cup honey (or agave nectar)
- 1 teaspoon vanilla extract
- 1/4 teaspoon kosher salt
- 2 (13.66 oz) cans coconut milk, divided
- Plastic wrap
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