Dhokla (Steamed Black Gram Bread) | RecipeLot
Dhokla is a Gujarati snack that is made with black gram. It is not to be confused with khaman, a variant made from besan (chickpea flour). It is eaten as a side
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Ingredients
- 2 cups black gram (urad dal) soaked and ground to a smooth batter
- 1/4 cup chickpea flour (besan)
- 1 tsp salt
- 1 tbsp cumin seeds
- 1 tbsp mustard seeds
- 1/2 inch piece of ginger, grated
- 3 green chilies, slit
- 1/2 cup turmeric powder
- 1/2 cup asafoetida (hing) powder
- 1/4 cup sesame oil
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