How to Make Amazing Apple Compote: A 30-Minute Delight
Looking for a cozy fall treat? This homemade apple compote recipe is easy to make and perfect as a topping for pancakes or ice cream. Let's savor autumn!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 4 medium apples (about 1.5 lbs or 680g, preferably a mix like Granny Smith and Honeycrisp)
- 1/4 cup granulated sugar (50g)
- 1 tablespoon lemon juice (15ml)
- 1 teaspoon ground cinnamon (2g)
- 1/4 cup water (60ml)
- 1/4 teaspoon nutmeg (1g, optional)
- Pinch of salt
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