Easy Red White and Blue Marble Cake Recipe - Perfect for July 4th
Make this stunning patriotic marble cake with red, white, and blue layers. Moist vanilla cake with buttercream frosting - perfect for holidays!
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Cooking tools:
- Stand mixer
- Kitchen scale
- Cake pan
- Cooling rack
- Piping bag
- Cake leveler
- Ice cream scoop
- Skewer
- Bread knife
- Offset spatula
- Sifter
- Oven
- Mixing bowl
- Whisk
- Spoon
- Chef's knife
- Toothpick
- Parchment paper
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- 2 cups white granulated sugar
- 1/2 cup neutral vegetable oil
- 3 fresh large eggs, room temperature
- 1 tablespoon pure vanilla extract
- 1/2 cup light sour cream
- 2 1/2 cups all-purpose flour
- 3 teaspoons baking powder
- 1 teaspoon fine salt
- 1 1/4 cups whole milk
- Red gel food coloring (about 8 drops)
- Blue gel food coloring (about 8 drops)
- 2 cups cold unsalted butter, cubed
- 7-8 cups confectioners' sugar
- 2 teaspoons vanilla extract
- 2-3 tablespoons heavy cream
- Pinch of salt
- Red, white, and blue sprinkles
- Fresh berries (optional)
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