Baked Gluten-Free Cinnamon Sugar Donuts
These homemade gluten-free baked donuts are soft and cakey and are dusted with a cinnamon sugar coating. Cinnamon sugar donuts that are a baked version of the classic and are gluten-free and easy to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wheatfreemom.com.
Cooking tools:
- Hand mixer
- Donut pan
- Piping bag
- Cooking spray
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 large eggs
- 1/4 cup Swerve brown sugar sweetener
- 2 Tbsp oil (avocado, coconut or canola)
- 1/4 cup 1 small container unsweetened applesauce
- 1/2 cup milk (can substitute for coconut milk)
- 2 tsp white vinegar
- 1 cup gluten-free flour blend (1 to 1)
- 1 tsp gluten-free baking powder
- 1 1/2 tsp cinnamon
- 1 Tbsp Swerve granular sweetener
- 2 tsp cinnamon
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