Sweet Potato Soup Recipe - Vegan Food with Peanut Butter and Garbanzo Beans

Ingredients

• 0.67 cup of chunky peanut butter
• 1 tbsp of canola oil
• 2 cups of chopped onion
• 6 cups of peeled and chopped sweet potato
• 1 tbsp of ground cumin
• salt and pepper , to taste
• 2 (15.5 oz (439 g)) cans of drained garbanzo beans
• 2 (14.5 oz (411 g)) cans of low sodium vegetable broth
• 1 (28 oz (794 g)) can of undrained diced tomatoes