Fish Tacos Recipe
Use crappie, tilapia fish or cod fish in this fish tacos recipe, and you’ll quickly learn how to make fish tacos.
Keywords
- Blackening Seasoning
- Cod Fish
- Crappie
- Fish Tacos
- Fish Tacos Recipe
- Spring 2015
- Tilapia Fish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cappersfarmer.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Stove
- Fork
- Spoon
- Spatula
- Kitchen towel
- Plate
Ingredients
- 1/4 cup chopped cilantro
- 2 cups chopped lettuce
- 1/4 cup plus 3 tablespoons salsa, divided
- 1/3 cup sour cream
- 1 pound white fish fillets (crappie, tilapia, cod), fresh, or frozen and thawed
- 2 tablespoons unsalted butter, melted and cooled
- Blackening seasoning
- Lime juice, optional
- 6 (6-inch) flour tortillas, warm
- Shredded Mexican cheese, optional
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