Tomato and White Bean Soup - mds.CulinaryMedicine.org

Name: Tomato and White Bean Soup - mds.CulinaryMedicine.org
Ingredients: 2 tsp. Olive oil; 2 large White or yellow onions (large dice); 4 Large stalk Celery, raw (large dice); 2 15-ounce can No salt added diced tomatoes; 2 15 ounce can Canned no salt added great northern beans (NOT drained and rinsed); 2 cups Water; 1/2 tsp. Dried marjoram; 1 tsp., leaves Dried oregano; 1/2 tsp. Dried rosemary; 1/2 tsp. Salt; 1 taste Black pepper; 4 ounces Semisoft goat cheese

staging.mds.culinarymedicine.org

Thick, chunky soup recipes like this Tomato and White Bean soup make wonderful cold weather meals.They're filling, warming and so satisfying.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at staging.mds.culinarymedicine.org.

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Ingredients

2 tsp. Olive oil
2 large White or yellow onions (large dice)
4 Large stalk Celery, raw (large dice)
2 15-ounce can No salt added diced tomatoes
2 15 ounce can Canned no salt added great northern beans (NOT drained and rinsed)
2 cups Water
1/2 tsp. Dried marjoram
1 tsp., leaves Dried oregano
1/2 tsp. Dried rosemary
1/2 tsp. Salt
1 taste Black pepper
4 ounces Semisoft goat cheese