Amagwinya with tomato-and-onion chicken livers
Spicy chilli and herbed chicken wings paired with smoky braaied corn on the cob—a flavorful South African-inspired treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.astralchicken.com.
Cooking tools:
- Kitchen scale
- Skillet
- Saucepan
- Mixing bowl
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Colander
- Paper towel
- Plastic wrap
- Stove
- Plate
Ingredients
- 250g chicken livers
- 60ml oil
- 1 can chopped tomato
- 1 onion, sliced
- 2 garlic cloves, minced
- 1 tsp chilli flakes
- salt
- pepper
- 3 cups flour
- 10g yeast
- 1 tbsp salt
- 2 tbsp sugar
- 2 tbsp oil
- 375ml warm water
- 1,5–2 litres oil for deep frying
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