Iceberg Salad with Benihana Ginger Dressing Recipe - Details, Calories, Nutrition Information | Reci

Ingredients

• 1/4 cup onion chopped
• 1/4 cup peanut oil
• 2 tbsp rice wine vinegar
• 2 tbsp water
• 1 tbsp fresh ginger chopped
• 1 tbsp celery chopped
• 1 tbsp soy sauce
• 1 1/2 tsp tomato paste
• 1 1/2 tsp sugar
• 1 tsp lemon juice
• 1 dash(es) salt
• 1 dash(es) pepper
• 9 cups iceberg lettuce chopped
• 1 1/2 cup cucumber halved lengthwise and thinly sliced
• 3/4 cup carrot shredded
• 3/4 cup celery chopped
• 1/3 cup onion chopped
• 12 cherry tomatoes halved