Dukkah Encrusted Pork Loin – Anolon

Ingredients

• 2/3 cup hazelnuts
• 2 tablespoons cumin seeds
• 2 tablespoons coriander seeds
• 1/2 cup sesame seeds
• 2 teaspoons fresh ground black pepper
• 1 teaspoon kosher salt
• 1 (1 1/2-pound) boneless pork loin
• Salt and pepper, to taste
• 2 tablespoons olive oil
• 1 tablespoon chopped Italian parsley
• 2-3 tablespoons Dijon mustard