Gluten Free Cinnamon Scrolls
If you love Cinnamon Scrolls, you will love our healthier gluten free version of cinnamony goodness!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at changinghabits.com.au.
Cooking tools:
- Food processor
- Stand mixer
- Rolling pin
- Oven
- Refrigerator
- Stove
- Saucepan
- Mixing bowl
- Baking sheet
- Parchment paper
- Plastic wrap
- Chef's knife
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 2 - 2 1/4 cups organic buckwheat flour, sifted
- 2 tbsp honey
- 2 1/2 tbsp Changing Habits Cinnamon
- 70g Changing Habits Rapadura Sugar
- A pinch of Changing Habits Seaweed Salt
- 1/2 cup yoghurt or kefir
- 10 tbsp butter or ghee
- 2 organic eggs
- 1 vanilla bean, scraped
- *If tolerated 1/2 - 3/4 cup roasted almonds, pecans or walnuts
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