Cottage Cheese Cheesecake Recipe

Name: Cottage Cheese Cheesecake Recipe
Total time: 70 min
Ingredients: CRUST; 1-1/2 cups graham cracker crumbs; 1/4 cup sugar; 5 tablespoons butter, melted; FILLING:; 3 cups 4% cottage cheese; 1/2 cup plain Greek yogurt; 1 cup sugar; 1 tablespoon grated lemon zest; 2 teaspoons vanilla extract; 1/4 teaspoon salt; 4 large eggs, room temperature; Optional toppings: Mixed fresh berries, whipped cream, chocolate or caramel sauce

www.tasteofhome.com

Our cottage cheese cheesecake is a light and fluffy cheesecake made with cottage cheese and Greek yogurt in a graham cracker crust.

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Ingredients

CRUST
1-1/2 cups graham cracker crumbs
1/4 cup sugar
5 tablespoons butter, melted
FILLING:
3 cups 4% cottage cheese
1/2 cup plain Greek yogurt
1 cup sugar
1 tablespoon grated lemon zest
2 teaspoons vanilla extract
1/4 teaspoon salt
4 large eggs, room temperature
Optional toppings: Mixed fresh berries, whipped cream, chocolate or caramel sauce