Pesto Cheese and Chicken Bundles Recipe
Here's a great way to use leftover cooked chicken: just bundle it up in a pesto-cheesy filling for sandwiches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Cutting board
- Chef's knife
- Spoon
- Plate
Ingredients
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 1/3 cup reduced-fat cream cheese with roasted garlic (from 8-oz container)
- 1/4 cup basil pesto
- 1 tablespoon jalapeño or hot pepper jelly
- 1/2 cup Progresso™ Italian style bread crumbs
- 2 cups cubed cooked chicken
- 3 tablespoons crumbled feta cheese
- 1 to 2 tablespoons water
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