Southern Pecan Crisps - Puff Pastry
Easy mini pecan tarts with puff pastry and brown sugar filling. Perfect for snacking, serves 20. Try doubling the recipe!
Ingredients
- 1/2 cup packed brown sugar
- 2 tablespoons butter, melted
- 1/3 cup chopped pecans
- 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed according to package directions
- 2 1/2 teaspoons confectioners’ sugar
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