Garlic Parmesan Pull-Apart Rolls

Garlic Parmesan Pull-Apart Rolls

kemps.com

Garlic Parmesan Pull-Apart Rolls Ingredients Dough Ingredients: - 3 1/2 cups all-purpose flour - 2 tablespoons sugar - 1 teaspoon salt - 1 packet (2 1/4

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Cooking tools:

  • Pastry brush
  • Grater
  • Chef's knife
  • Cutting board
  • Kitchen towel
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Mixing bowl
  • Spoon
  • Parchment paper
  • Baking sheet
  • Oven

Ingredients

  • 1 tablespoon extra-virgin olive oil
  • 3/4 cup chopped Vidalia or other sweet onion
  • 1 (4-ounce) package pre-sliced mushrooms
  • 1 teaspoon chopped fresh thyme
  • 1 garlic clove, minced
  • 1 tablespoon all-purpose flour
  • 1/2 cup chicken broth
  • 1/2 cup Kemps Half & Half
  • 3/4 cup frozen green peas
  • 3 tablespoons shaved Parmesan cheese, divided
  • 1/2 teaspoon grated lemon rind
  • 1 tablespoon fresh lemon juice
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 8 ounces uncooked penne
  • 1 pound (1-inch) diagonally cut asparagus

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