Herb-Roasted Vegetable Sandwich with Garlic Aioli
Savor a hearty sandwich featuring herb-marinated tempeh paired with a colorful medley of roasted vegetables, nestled between toasted whole wheat bread and finished with a creamy garlic aioli crafted...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.solin.stream.
Ingredients
- 2 slices whole wheat bread
- 4 oz extra-firm tempeh
- 1/2 cup roasted chickpeas
- 1 mix roasted vegetables (eggplant, zucchini, red bell pepper, red onion)
- 2 tbsp garlic aioli (Greek yogurt based)
- 1 tsp olive oil
- 1 tbsp mixed herbs (thyme, rosemary, oregano)
- 1 clove garlic
- 1 tsp lemon juice
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