Onion Rings | Recipe Cart | Recipe Cart

Ingredients

• 2 medium (or 1 extra large) Maui onions, peeled of outer layer and sliced into 1/2” thick rings
• Buttermilk to cover (about 3 cups)
• Peanut or vegetable oil, for frying
• 2 cups flour, divided use
• 1/4 cup yellow cornmeal
• 2 teaspoons salt
• 1/2 teaspoon freshly cracked black pepper
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon granulated garlic
• 1/4 teaspoon cayenne pepper
• 10 fl oz beer (I used amber ale)
• 1/2 cup ketchup
• 1 garlic clove, pressed through garlic press
• 1 teaspoon Worcestershire sauce
• 2-3 drops liquid smoke seasoning
• 3-4 dashes (or more) tabasco sauce
• 1/4 teaspoon freshly cracked black pepper
• Pinch salt