Marry Me Mushrooms | Mushroom Recipes
A social media sensation, “Marry Me Chicken” is a creamy, indulgent dish that is so good, it proclaims anyone who eats the dish will want to propose to the cook. Here, we’ll up the ante with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mushroomcouncil.com.
Ingredients
- 1 pound tagliatelle or fettuccine pasta
- 1 pound boneless, skinless chicken breast (about 2 medium), cut into 11/2-inch pieces
- 1 1/2 teaspoons kosher salt, divided
- 1/2 teaspoon freshly ground black pepper, divided
- 1 8-oz. jar oil-packed sun-dried tomatoes, drained and chopped, reserving 2 tablespoons oil
- 1 pound white button mushrooms, sliced
- 1 yellow onion, diced
- 6 cloves garlic, minced
- 2 teaspoons minced fresh rosemary
- 2 cups chicken broth
- 8 ounces full-fat cream cheese, cut into large chunks
- 1 cup finely grated parmesan cheese, plus more for serving
- 5 ounces baby spinach (about 5 packed cups)
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