Apple Crumb Muffins - Golden Barrel
Apple Crumb Muffins are a buttery, cinnamon-infused apple muffin with a crumbly brown sugar crumb topping with vanilla glaze on top. A Golden Barrel recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goldenbarrel.com.
Ingredients
- 1/3 cup Dark Brown Sugar (packed (may also use light brown sugar))
- 1 Tbsp granulated sugar ((I used Golden Barrel raw sugar))
- 1 tsp ground cinnamon
- 1/4 cup butter, melted
- 2/3 cup all-purpose flour
- 1/2 cup butter, softened
- 1/2 cup Golden Barrel Dark Brown Sugar (packed)
- 1/4 cup granulated sugar ((I used raw))
- 2 Eggs
- 1/2 cup yogurt ((I used plain Greek yogurt))
- 2 tsp vanilla extract
- 1 and 3/4 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp salt
- 1/4 cup milk
- 2 cups peeled, chopped apples (2 small apples)
- 1 cup confectioners sugar
- 3 Tbsp heavy cream or half and half
- 1/2 tsp vanilla extract
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