Creamy Caramel Banana Pudding Cups with Whipped Layers - My Home Made Recipe

Ingredients

• 2 cups (480 ml) cold whole milk
• 1 box (3.4 oz or 96 g) instant vanilla pudding mix
• 1 pinch fine salt
• 1 cup (240 ml) cold heavy whipping cream
• 2 tablespoons (16 g) powdered sugar
• 1 teaspoon vanilla extract
• 2-3 medium ripe bananas, sliced into 1/4-inch rounds
• 36 vanilla wafers, plus more crushed for topping
• 1/2 cup (120 ml) thick caramel sauce, plus more for topping