The Best Softshell Crab Sandwich | MeatEater Cook
Softshell blue crabs are one of the only ingredients that physically make my mouth water. They’re a perfect food in my book—sweet crab meat held together with a
Ingredients
- Dozen softshell crabs
- Half dozen buns
- Lettuce
- Tomato
- Salt and pepper
- Old Bay Mayo
- Duke's mayo
- Old Bay or JO seasoning
- Lemon juice
- Batter
- ⅓ cup flour
- ⅓ cup corn starch
- ½ cup beer
- 1 egg
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