Brandy Braised Kielbasa Cups - Puff Pastry

Brandy Braised Kielbasa Cups - Puff Pastry

www.puffpastry.com

Brandy-braised kielbasa filling in puff pastry cups—savory and perfect for bite-sized indulgence!

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Ingredients

  • 1/2 pound kielbasa, diced
  • 1/2 cup white wine
  • 2 tablespoons brandy
  • 2 tablespoons packed brown sugar
  • 1 tablespoon Dijon-style mustard
  • 1 package (9.5 ounces) Puff Pastry Cups, prepared according to package directions
  • 1/4 cup chopped fresh chives

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