Chocolate fondant cake: the quick and easy recipe for home-baking
Chocolate cake is a must for chocolate lovers. Here's a quick and easy recipe to make it at home in under 35 minutes. So get cooking!
Keywords
- recipe
- chocolate cake
- fondant
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Cooking tools:
- Double boiler
- Round cake tin
- Kitchen scale
- Cooling rack
- Pastry cutter
- Chef's knife
- Rubber or silicone spatula
- Mixing bowl
- Saucepan
- Whisk
- Fine-mesh sieve
- Microwave
- Oven
- Tongs
- Paper towel
- Parchment paper
Ingredients
- 200 g dark chocolate (preferably 70% cocoa)
- 150 g butter
- 150 g sugar
- 4 eggs
- 1 tablespoon flour
- 1 pinch of salt
- Buttered and floured tin (or use baking paper)
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