Southern Fried Apples - Classic Cinnamon Butter Dessert
Make these easy Southern Fried Apples in just 20 minutes! Tender apples sautéed with butter, sugar, and cinnamon for a perfect side dish or simple dessert.
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Wooden spoon
- Stove
- Airtight container
- Microwave
- Freezer
- Refrigerator
- Vanilla extract measuring spoon
- Grater
- Plate
- Serving bowl
- Kitchen timer
- Freezer-safe container
Ingredients
- ½ cup butter
- ½ cup granulated sugar
- 2 tablespoons ground cinnamon or more, to taste
- 4 Granny Smith apples, peeled, cored, and sliced
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