Gluten-free pancakes recipe | Good Food
Use special flour to make these quick and easy crêpes and safely cater for those on a gluten-free diet. Perfect for both sweet and savoury toppings
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 125g gluten-free plain flour
- 1 egg
- 250ml milk
- butter for frying
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