APPLE CIDER CHEDDAR FONDUE - Alabama Farmers Federation

APPLE CIDER CHEDDAR FONDUE - Alabama Farmers Federation

alfafarmers.org

APPLE CIDER CHEDDAR FONDUE Ingredients 4 cups sharp Cheddar cheese, freshly shredded 1 tablespoon plus […]

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Cooking tools:

  • Fondue pot
  • Grater
  • Mixing bowl
  • Saucepan
  • Stove
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 4 cups sharp Cheddar cheese, freshly shredded
  • 1 tablespoon plus 1 1/2 teaspoons cornstarch
  • 1 1/4 cups apple cider
  • 1/4 cup lemon juice
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • Freshly ground black pepper to taste
  • Dippers (Bite-sized pieces of cooked chicken, pork sausages, waffles, apple wedges, Cheddar cheese)

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