Tomato Basil Bagel Bruschetta – Kosher Recipes | OU Kosher Certification
Make this tomato basil bagel bruschetta with a garlic, onion, or plain bagel plus garlic and bruschetta made from olive oil, seeded & diced tomato, & basil.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 1 Tablespoon olive oil
- ¼ cup seeded and diced ripe tomato
- 2 Tablespoons shredded fresh basil leaves
- Pinch of salt
- 1 bagel (garlic, onion, or plain), split
- 1 clove of garlic, peeled and halved lengthwise
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