Apple Pound Cake with Caramel Pecan Topping
Directions: Preheat the oven to 350°F. Lightly oil a bundt pan, making sure to get all the nooks and crannies. Combine sugar, Sweet Butter EVOO, eggs, buttermilk and vanilla in the bowl of a stand...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lot22oliveoil.com.
Cooking tools:
- Stand mixer
- Bundt pan
- Whisk
- Oven
- Mixing bowl
- Bottom saucepan
- Stove
- Spoon
Ingredients
- 2 cups granulated sugar
- 1 cup Sweet Butter EVOO
- 3 eggs
- ½ cup buttermilk
- 2 teaspoons vanilla extract
- 3 cups all purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- ¼ teaspoon nutmeg
- ¼ teaspoon cardamom
- ¼ teaspoon ground ginger
- 2 cored and diced granny smith apples
- 1 cup granulated sugar
- ¼ cup Gala Apple Balsamic
- 2 tablespoons salted butter
- ⅔ cup buttermilk
- ⅔-1 cup chopped pecans
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