Recipes - Pepperoni Pasta with Asparagus - Applegate
Get the fresh, light taste of spring with this recipe. This simple to make pasta dish combines ripe asparagus, fresh basil, and all-pork pepperoni for a pleasant and satisfying entree. Watch our...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.applegate.com.
Ingredients
- 1/2 onion, sliced
- 10 slices, julienne Applegate Naturals® Pepperoni or Applegate Naturals® Pork & Beef Pepperoni or Applegate Naturals® Turkey Pepperoni
- Half a bunch of asparagus, about 3” each
- 2-3 cloves of garlic, finely chopped
- 1/2 cup starchy pasta water
- 1 cup white wine
- 1/2 lb. penne pasta, boiled
- 2 tablespoons parsley, chopped
- 10-12 leaves of basil, gently broken by hand
- 1/4 cup parmesan cheese, grated
- Olive oil
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