Honey Glazed Sweet Potatoes | Trinity Health System
www.stmaryshealthcaresystem.org
Sweet potato wedges glazed with honey and brown sugar, baked to perfection for a delicious side dish. Serves 8.
Ingredients
- ¼ cup water
- 2 tablespoons brown sugar
- 2 tablespoons honey
- 1 tablespoon olive oil
- 2 pounds sweet potatoes (about 4 large), peeled and cut into wedges
- Cracked black pepper or chopped herb of choice (rosemary, sage or thyme)
- to taste
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