How To Make Lobster Rolls Recipe- Feast And Merriment

Name: How To Make Lobster Rolls Recipe- Feast And Merriment
Ingredients: 1 pound cooked lobster meat- picked over for shells and cartilage; 3 tbs Mayonnaise (or more to taste); 1 1/2 tsp Freshly Squeezed Lemon Juice; Pinch of Kosher Salt & Fresh Ground Pepper; 4 New England Style (Split Top) Hot Dog Buns; 4 leaves of Boston Lettuce; 2 tbs unsalted butter, softened; 1 tsp Finely chopped parsley, chives or dill - choose according to your preference or availability.; Optional spice seasoning: sprinkle of Old Bay or Celery Seed seasoning.

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Lobster Roll Recipe | Decadent chunks of lobster meat, lightly tossed with mayo, lemon & seasoning, nestled perfectly inside a toasted split-top bun.

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Pastry brush
Mixing bowl
Chef's knife
Cutting board
Pot
Steamer basket
Grill
Toaster
Saucepan
Spoon
Measuring spoon
Paper towel
Refrigerator
Plate
Serving platter
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Ingredients

1 pound cooked lobster meat- picked over for shells and cartilage
3 tbs Mayonnaise (or more to taste)
1 1/2 tsp Freshly Squeezed Lemon Juice
Pinch of Kosher Salt & Fresh Ground Pepper
4 New England Style (Split Top) Hot Dog Buns
4 leaves of Boston Lettuce
2 tbs unsalted butter, softened
1 tsp Finely chopped parsley, chives or dill - choose according to your preference or availability.
Optional spice seasoning: sprinkle of Old Bay or Celery Seed seasoning.