Ginger Soy Grilled Salmon - Tony's Meats & Market
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Ingredients
- 1/4 cup soy sauce
- 1/4 cup sherry
- 1 teaspoon minced garlic
- 1 teaspoon fresh grated ginger
- 4 Alaska Salmon steaks or fillets (6-8 oz. each), fresh, thawed or frozen
- 1/4 cup butter, softened
- 1 Tablespoon (about 1 medium) minced shallots
- 1 teaspoon fresh chopped parsley
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