Mac and cheese recipe – 1001 Fondues
Check out the best macaroni and cheese recipe you’ll ever try! This homemade mac and cheese is as easy to make as it is delicious.
Ingredients
- 1 fondue (of your choice) from the Chic! Fondue line by 1001 Fondues, 350 g (12 oz.)
- 430 mL (1 3/4 cup) cooked macaroni
- 1 green onion, chopped (to taste)
- 2.5 mL (1/2 tsp) whole-grain mustard (to taste)
- 60 mL (1/4 cup) fresh breadcrumbs
- Paprika (to taste)
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