Sausage & Pepper Melt Ciabattas - HAPPY VEG
Sausage & Pepper Melt Ciabattas: Pesto-stuffed buns filled with cooked veggies, crispy sausages, and melty mozzarella. Perfectly baked to golden perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thehappyveg.ca.
Ingredients
- 2 x Ciabatta Buns
- Prepared Pesto
- 2 x Beyond Meat Hot Italian Sausages
- 1 1/2 Tbsp. Unsalted Butter
- Splash EVOO
- 2 cloves Garlic, crushed & minced
- 1 Yellow Onion, sliced
- 1/2 Zucchini, sliced in to strips
- 1/2 Red Bell pepper, sliced in to strips
- 8 Slices Pizza Mozzarella (From the Ball)
- 1/2 Tsp. Dried Oregano
- 1 Tsp. Roasted Garlic & Red Pepper Seasoning
- Himalayan Salt & Cracked Pepper
- 2 Tbsp. Fresh Parsley, chopped
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