Maple Perfect Manhattan – Monica Mixes
Emphasis on the *Perfect*
Ingredients
- 2 ounces Rye Lot 40 is my favorite right now.
- 0.5 ounce Dry Vermouth Dolin's is the only one I own.
- 0.5 ounce High Quality Maple Syrup Axe is the best maple syrup I've ever had bar none. Good luck getting a bottle, but you could try here: https://lostandfoundshop.com/products/axe-maple-syrup
- 1 Italian-style Maraschino Cherry (plus a little of the juice) Luxardo was my first but the price is through the roof. Bada-bing by Stonewall Kitchens is much cheaper and still very good.
- 2 dashes Bitters The original recipe calls for bitters which usually means the original Angostura but I tried some Black Walnut bitters and I think it worked. Your choice.
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