Easy Peasy, Skinny Crock-Pot Chicken | WW Points | Skinny Kitchen

Name: Easy Peasy, Skinny Crock-Pot Chicken | WW Points | Skinny Kitchen
Total time: 375 min
Ingredients: 6 chicken breasts ((4 oz each) boneless, skinless (if breasts are larger, cut in half)); 1 (14.5 oz.) can diced tomatoes, (slightly drained); 2 cups baby carrots, (whole); 2 cups celery, (sliced into large chunks); 1 cup onions, (chopped); ⅓ cup ketchup; 1 package Lipton Onion soup mix ((dry mix)); 2 cloves garlic, (minced); 1 (12 oz.) bottle or can of your favorite light beer, (white wine or reduced-sodium chicken broth)

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This has all the fabulous flavors of a pot roast but made with chicken! It’s so simple and the chicken turns out super moist and flavorful.

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Ingredients

6 chicken breasts ((4 oz each) boneless, skinless (if breasts are larger, cut in half))
1 (14.5 oz.) can diced tomatoes, (slightly drained)
2 cups baby carrots, (whole)
2 cups celery, (sliced into large chunks)
1 cup onions, (chopped)
⅓ cup ketchup
1 package Lipton Onion soup mix ((dry mix))
2 cloves garlic, (minced)
1 (12 oz.) bottle or can of your favorite light beer, (white wine or reduced-sodium chicken broth)