Aloo Gobi | TasteToronto

Ingredients

• 3 tablespoons neutral oil
• 3 medium potatoes, cubed
• 1 medium cauliflower, cut into florets
• 1 medium onion, diced
• 3 tomatoes, diced
• 2 teaspoons cumin
• 2 teaspoons turmeric
• 2 teaspoons Kashmiri chilli powder or cayenne pepper
• 1 teaspoon garam masala
• 2 cloves of garlic, grated or minced
• 1 tablespoon of grated ginger
• Salt, to taste
• Fresh cilantro, for garnish