Roasted pumpkin and onion soup – Gueda
Roast pumpkin and onion then blend into a creamy puree; top with croutons and mint for a delicious side dish.
Ingredients
- 1715g Pumpkin
- 1 Large Onion
- 1 Garlic Clove
- 750ml Chicken broath
- Extra-Virgin Olive Oil
- Salt
- Pepper
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