Meringue snowflake wreaths recipe | Sainsbury`s Magazine

Meringue snowflake wreaths recipe | Sainsbury`s Magazine

www.sainsburysmagazine.co.uk

Easy to make and so effective, these delicate wreaths hang beautifully. Make ahead, and hang on the tree just before your guests arrive

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Ingredients

  • 4 medium egg whites
  • 200g caster sugar
  • a few drops of pink food colouring gel or paste - check this is vegetarian, if required
  • cake sprinkles*, such as silver balls or sugar snowflakes, optional - check this is vegetarian, if required
  • edible glitter spray, optional

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