Corn Potato Stew Chicken Recipe - Simple Chinese Food
The corn is soft, waxy and sweet, and the stewed chicken with potatoes is a home-cooked stew often eaten by people in the Northeast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 1/4 Native chicken
- 2 pcs Waxy corn
- 2 pcs potato
- 1 carrot
- 2 tablespoons Soy sauce
- 1 spoon Sugar
- 1 spoon salt
- 1 tablespoon Vegetable oil
- 1 stage Green onions
- 2 tablets ginger
- 3 capsules garlic
- 1 capsule star anise
- 1 piece Cinnamon
- 3 pieces Dried red chili
- 1 tablespoon Cooking Wine
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