Slow Cooked Pork Cottage Pie | Changing Habits
A delicious heart-warming meal that is sure to become a family favourite. Perfect to whip up any time you have left over slow cooked meat - whether it be pork, lamb or beef - they all work...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at changinghabits.com.au.
Ingredients
- 1 tbsp butter (or oil)
- 1 brown onion diced
- 1 clove garlic minced
- 1 kg pork shoulder
- 1 cup tomato puree
- 1/2 cup water
- 3 tbsp apple cider vinegar
- 1/4 cup molasses
- 1 tsp Changing Habits Seaweed Salt
- 1/2 tsp all spice
- 1 tsp Changing Habits Chilli Powder
- 4 tbsp Changing Habits Rapadura Sugar
- 1 tsp Changing Habits Nutmeg
- 1 tsp Changing Habits Cumin Powder
- cracked Changing Habits Pepper to taste
- 2 potato peeled and chopped
- 1 sml cauliflower cut florets
- 1 tbsp butter
- 1/4 cup grated cheese
- Changing Habits Seaweed Salt to taste
- sprinkle of fresh or dried basil to serve.
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