Baked Buffalo Chicken Wings | Rowena G's Recipes

Ingredients

• 2 tbsp olive oil
• 3 tbsp cider vinegar
• 1 tbsp paprika
• 1 tbsp Worcestershire sauce
• 2 tsp celery salt
• 4 tbsp spicy tomato cincentrate or tomato ketchup
• 3 tbsp honey
• 1½ kg chicken wings, halved at the joint
• Appetizer
• Nibbles