Chocolate Chip Cookies – Premium dry fruits

Ingredients

• 1 1/2 cups gluten-free flour blend
• 1/2 cup arrowroot flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon sea salt
• 1/2 cup coconut oil, melted (or unsalted butter)
• 1/4 cup coconut sugar
• 1/4 cup maple syrup
• 1 teaspoon vanilla extract
• 1 large egg
• 1 cup dark chocolate chips
• 1/2 cup toasted walnuts, chopped
• 1/2 cup Chocolate Chip Cookie Granola