Salmon Fried Rice Recipe | The Woodlands TX Chef
Salmon Fried Rice is a flavorful and satisfying dish that combines tender pieces of salmon with fried rice, vegetables and seasonings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at personalchefana.com.
Ingredients
- 1 tbsp vegetable oil
- 2 cloves garlic, minced
- 1/2 cup mixed vegetables (broccoli, carrot, bell pepper)
- 5 oz. salmon fillets, skin removed and cut into small pieces
- 1 cup cooked rice (preferably cooled and day-old rice)
- 1 large egg, beaten
- 2 tbsp soy sauce, or to taste
- Salt and pepper to taste
- Chopped green onions, for garnish
- Sesame seeds, for garnish (optional)
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