Lolly cake | Women's Weekly Food

Lolly cake | Women's Weekly Food

www.womensweeklyfood.com.au

Why choose between cake and lollies when you can have both in one handy slice?

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Ingredients

  • 250 grams malt biscuits
  • 190 grams eskimo lollies
  • 100 grams butter, melted
  • 1/2 can of sweetened condensed milk
  • 1/2 - 3/4 cup desiccated coconut

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