Grilled Asian salmon

Name: Grilled Asian salmon
Ingredients: 2 fillets of salmon, skin-on; 1-2 tbsp Thai Chilli Paste or Lemongrass & Ginger Spice Paste plus extra to serve; Neutral oil; Sea salt flakes; Pickled red onions (1 onion thinly sliced, covered with a little vinegar, 1 tsp sugar and a pinch of salt); Lime wedges

thewoolfskitchen.com

Grilled salmon marinated in our spicy, aromatic paste topped with coriander, pickled onions, and lime. Bursting with vibrant flavours.

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Ingredients

2 fillets of salmon, skin-on
1-2 tbsp Thai Chilli Paste or Lemongrass & Ginger Spice Paste plus extra to serve
Neutral oil
Sea salt flakes
Pickled red onions (1 onion thinly sliced, covered with a little vinegar, 1 tsp sugar and a pinch of salt)
Lime wedges