Perfect Quiche
A basic quiche can be one of the most versatile recipes to have; view our classic recipe and experiment with your own fillings today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.ca.
Cooking tools:
- Muffin tin
- Pie dish
- Cooling rack
- Pastry brush
- Baking pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spoon
- Aluminum foil
- Kitchen timer
Ingredients
- 1 prebaked 9-inch (23 cm) deep-dish pie shell
- Filling ingredients (see Variations)
- 4 eggs
- 1 ½ cups (375 mL) evaporated milk or light cream (5%) or half-and-half (10%)
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